Sparkling Wine
2020 HR Brut Sparkling Wine
We are pleased to present to you HR Brut Sparkling Wine produced using Méthode Traditionelle. The sparkling wine has aromas of grapefruit, pineapple, and Muscat. The wine is dry with a tart taste of Muscadine grapes and has a long finish. It pairs well with seafood, barbeque, and celebrations.
$29
“My wife loves the wine. She’s more of a white/sparkling wine connoisseur. I’m grilling salmon – so it’s a wonderful compliment and I like that it’s not sweet. I would describe it as light with a pleasant tartness. Thank you very much.”
Gabe R.
The Winery
The Vineyard
The farm is located in Clarke County surrounded by rolling hills within the Pascagoula River basin. The terroir is fossiliferous light-gray clay with selenite crystals and calcareous nodules. The vineyard has 200 acres of cultivar in a combination of double and single-trellis vines using a fully sustainable viticulture practice.
The Grape
Muscadine grapes are native to the southern United States and have a 400 year history of viticulture. The grapes are hearty with a thick skin that protects them in hot and humid climates and are high in antioxidants. The Carlos varietal was developed in 1970 for consistent yields.
The Traditional Method
Christian Troussieux started Brut Bottling in Napa following 20 years in the tech industry. He is joined by Eric Gordon and Craig Roemer, known for their attention to detail and high quality. His son, Remy Troussiex joined Brut Bottling following graduation from Oregon State with a degree in Fermentation Science.
Vineyard Map
Vineyard Location: 181 Americana Drive, Shubuta, Mississippi 39360, United States
Contact Us
253 Ridge Drive
Jackson, MS 39216
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